Dip artichoke and spinach based on cream cheese, mozarella and parmesan. Accompanied by toast.
With onion, jalapeÃ±o and chopped tomato.
With chorizo â��â��100% pork.
Santa Rosa Cheese
Flamed cheese with red pepper, onion and mushrooms.
SautÃ©ed mushrooms prepared in Bilbao, garlic or Mexican.
Shrimp with garlic
With a light touch of garlic and broad chile.
Prepared with a peach marinade of chilies.
With refried beans, cheese, jalapeÃ±os, guacamole, pico de gallo and cream.
Same as the Nachos but we add arrachera marinated.
8 sticks of mozarella cheese breaded and accompanied with marinara sauce.
Chicken wings dipped with picosita sauce, accompanied with more sauce and bluecheese dressing.
Chilitos jalapeÃ±os breaded and stuffed with cream cheese.
Chilitos jalapeÃ±os stuffed with Philadelphia cheese, wrapped in bacon and grilled. Served on bed of rice with cilantro.
To share! Potato Skins, Mozarella Sticks, Bufallo Chicken Bites, accompanied with cream, bluecheese dressing and marinara sauce.
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Dry ground beef prepared with onion, jalapeno and tomato.
To share! Potato skins, Stuffed JalapeÃ±os, Buffallo Wings and Mozzarella Wticks, accompanied by bluecheese dressing, cream and marinara sauce.
Golden potato skins covered with gratin cheese, bacon and jalapeÃ±o.
Potato Skins Supreme
Golden potato skins covered with gratin cheese, arrachera, morrÃ³n, mushrooms, onion and bacon. Also available shrimp.